Artisan Baker / Baker

Átipico Pte Ltd

Job Description

Responsibilities:

Ensure the highest of customer satisfaction through baking of delicious bakery products.

High level of pride in your work to produce only the top quality bakery products

Meticulous and organised, able to multi-task

Strictly adhere to food safety laws and standards while preparing bakery products.

To be able to mix and bake ingredients according to the recipes and to produce the desired bread rolls, cakes, pies and pastries

To minimise wastage of ingredients and stocks

Operating baking machineries and implements.

Maintain and sanitize baking area utensils, tools, implements and machinery.

Training will be provided by Head Chef or Sous Chef.

Requirements:

Work mid night shifts/ early morning shifts (breads to be ready by 9am/10am)

Must possess a positive service attitude and mindset, being service-oriented.

Must be a team player and with prior working experience.

Able to start work as soon as possible (Immediate availability)

5 or 6 day work contract

Ability to do overtime work or events if necessary. (With due compensation)

Benefits

1 Week Paid Trial

Salary based on experience & prior salary negotiation

Late night travel Reimbursement

Attractive yearly increment

14 Day Annual Leave

7 Day MC Annually

Uniform Provided

Annual CNY Closure

Public Holidays

High AWS / Bonus (Based on good performance)

Company Information

Prestigious Company serving premium and exclusive clients including embassies and foreign dignitaries

Private Chef services & Artisanal Pastries

European dining

Location NEWest ( Near Clementi )

Join us be a skilled Artisan Baker from a prestigious bakery before it’s too late!

Job Types: Full-time, Part-time, Contract, Permanent

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