Canteen Service Crew


Job Description

Roles & Responsibilities
  • Prepare beverages, fruits, vegetables and serving points
  • Dish out, replenish food during meal time, serving and out-ration
  • To collect food samples after each meal
  • Wash and clean utensils/cutleries serving counters, dining area after each meal

Working Schedule
Monday - Friday (Flexible Shifts)
4am - 1.30pm with additional $20 transport allowance per day
9am - 6.30pm
11am - 7.30pm

$1500 - $1700 Basic + AWS + Yearly Bonus + Allowance

No Experience Required, Training is provided
Basic Food & Hygiene Certification

Interested applicants, please WhatsApp your name and experience to 82015109
for more information and to arrange for an interview at the soonest.

EA License No: 18C9123
EA Personnel No: R1110712
EA Personnel Name: Bernard Lee


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