Supv Food Services 09
Childrens Hospital of Birmingham
Responsible for overseeing all aspects of daily operations. Participates in the selection, development, evaluation and discipline of food service team members within hospital guidelines.
High School diploma or equivalent required
5 years experience in the food service industry required, minimum of 2 years of management/supervisor experience preferred.
Licensures, Certifications, and/or Registries
Must have a current Food Handler’s Card.
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